Tag Archives: Insulin Resistance

The Day I Stopped Demanding My Body to Surrender

(A story about weight, worry, and the quiet power of standing down)


There was a time—somewhere in my forties—when my body and I stopped speaking the same language.

I kept issuing commands.
It kept issuing warnings.

I called it stubbornness.
It called it survival.

I watched the numbers climb as if they were indictments. I measured myself in failures: pounds gained, clothes retired, photographs avoided. I searched for discipline the way one searches a dark house at night—tense, braced, convinced danger was hiding in every corner.

What I did not understand then—what no one explains when they tell you to try harder—is that my body had already been trying harder than I ever could.

It had learned a new job description somewhere between responsibility and burnout, between holding families together and swallowing stress whole.

Protect.
Conserve.
Brace.
Store.
Stay alert.

This wasn’t weakness.
It was intelligence shaped by pressure.

Cortisol, once a short-term messenger, had moved in permanently. Thyroid signals softened like voices speaking through walls. Insulin lost its rhythm. Hormones rewrote their agreements quietly, without ceremony. And my body learned a rule that would govern everything that came after:

Thin is unsafe.
Stored energy is survival.

So when I issued commands, my nervous system heard something else entirely.

Threat detected.

And it responded the only way it knew how—by holding on tighter.

The truth I wish I had known sooner is this: you cannot scare a body into letting go of armor it believes saved your life.

That understanding arrived not as a revelation, but as a sentence—simple, unremarkable, and devastatingly true:

I’m teaching my body it doesn’t have to protect me anymore.

The moment I said it, something shifted. Not dramatically. Not visibly. But internally, like a guard lowering a weapon—not because danger vanished, but because the watch had ended.

This was not surrender.
It was a truce.

I stopped yelling at symptoms like they were moral failings. I stopped interrogating every sensation, every fluctuation, every morning reading as if my body owed me proof of safety on demand. I realized I had been monitoring myself into anxiety—checking not for information, but for reassurance that never lasted.

The scale—that merciless witness—lost its authority. Not because it changed, but because I did.

Instead of asking Why isn’t this working yet?
I asked What if nothing is wrong?

Instead of I need to fix this,
I offered You’ve been carrying us for a long time.

Instead of demanding results,
I built predictability.

Morning came with warmth and routine. A simple bowl of beans—unimpressive, unmarketable, quietly powerful. Food that said: we are fed. We are steady. We are not in danger.

That small act did more than any punishment ever had. Blood sugar steadied before cortisol could spike. The gut spoke calmly to the brain. Bile flowed, inflammation softened, insulin listened again. Nothing flashy. Nothing extreme. Just a body being reminded—day after day—that emergency mode was no longer required.

And the changes, when they came, arrived like whispers.

Bloating eased.
Waists softened.
Clothes told truths the mirror never could.
Cravings lost their urgency.

The scale lagged behind, as it always does when healing comes first. Cortisol needed to come down. Inflammation needed to quiet. The system needed time to believe the threat was over.

But when that switch began to flip, something miraculous happened.

Weight loss became boring.

No drama. No heroics. No white-knuckled restraint. Just a body finally releasing what it no longer needed to carry.

This is the part no one tells you: the goal was never getting back to 140.

The goal was getting back to safety.

And when the nervous system feels safe, metabolism follows—every single time.

If you are standing where I once stood—exhausted, vigilant, convinced you failed because your body did not obey—hear this clearly:

You did not lose control in your forties.
You held everything together.

Your body paid the price so you could keep functioning.

Now it is your turn to let the system stand down. Not with force. Not with fear. But with steadiness. With boring routines. With fewer alarms. With trust.

Say it once, if you need an anchor. Say it quietly, without expectation:

I’m teaching my body it doesn’t have to protect me anymore.

This isn’t a diet.
It’s a ceasefire.

And ceasefires are where rebuilding begins.

The Quiet Practice That Changed Everything

(Five simple recipes, why they work, and what they teach the body)

This wasn’t about food rules.
It was about sending a signal.

Every morning, before the day asked anything of me, I gave my body the same message:

We are fed.
We are steady.
We are not in danger.

That message matters more than calories ever could.


Why Beans (And Why in the Morning)

Beans are not magic.
They are predictable.

They:

  • stabilize blood sugar early
  • reduce cortisol-driven glucose spikes
  • bind bile (which carries inflammatory waste out of the body)
  • support insulin sensitivity
  • calm the gut–brain axis

Morning matters because cortisol is naturally highest then.
This is not about suppressing it — it’s about not amplifying it.


Why We Soak Beans (And Why It’s Not About “Clean Eating”)

Soaking beans:

  • reduces compounds that cause bloating
  • improves mineral absorption
  • makes them gentler on digestion
  • lowers stress on an already taxed system

This isn’t about perfection.
It’s about making nourishment easier to receive.

Counter vs Fridge Soaking (Simple Truth)

  • Navy, cannellini, great northern, black-eyed peas:
    ✔️ safe to soak on the counter 12–24 hours (cool kitchen)
  • Lima (butter) beans:
    ✔️ best soaked in the fridge
    ✔️ counter soak is fine short-term (8–10 hours) if needed

If they smell sour or look foamy — discard.
Otherwise, you’re fine.


When to Eat These

  • Morning only
  • Ideally within 30–60 minutes of waking
  • Before supplements
  • Before stress
  • Before decision-making

This is not fuel for output.
This is permission to stand down.


Five Simple Recipes (Nothing Fancy, Nothing Loud)

1. Butter Bean Morning Bowl

(The most calming option)

Ingredients

  • 1 cup cooked butter (lima) beans
  • Pinch of sea salt
  • Warm water or bean broth

How
Warm gently. Lightly mash. Eat slowly.

Why it helps

  • Excellent bile binding
  • Very low inflammatory response
  • Signals safety to the nervous system
  • Especially supportive during hormonal shifts

Best time
Early morning, on quiet days or high-stress days.


2. Navy Bean Mash

(The steady baseline)

Ingredients

  • 1 cup cooked navy beans
  • Sea salt
  • Optional splash of warm water

How
Mash until smooth and warm.

Why it helps

  • Strong soluble fiber
  • Stabilizes blood sugar
  • Reduces cortisol spikes
  • Easy to digest even when stressed

Best time
Daily staple. This is your “default.”


3. Cannellini Bean & Rice Bowl

(For mornings when stress is already high)

Ingredients

  • ¾ cup cannellini beans
  • ¼ cup plain white rice
  • Sea salt

How
Warm together. Eat calmly.

Why it helps

  • Prevents blood sugar drops
  • Supports adrenal balance
  • Reduces urgency-driven cravings later

Best time
After poor sleep or emotionally heavy days.


4. Great Northern Bean Soup

(For digestion and bile flow)

Ingredients

  • 1 cup great northern beans
  • Warm water or light broth
  • Pinch of salt

How
Heat into a thin soup. Sip and eat.

Why it helps

  • Supports liver and gallbladder flow
  • Reduces inflammatory load
  • Gentle when digestion feels “stuck”

Best time
When bloated, sluggish, or inflamed.


5. Black-Eyed Peas (Plain & Soft)

(Hormone-friendly and grounding)

Ingredients

  • 1 cup fully cooked black-eyed peas
  • Sea salt

How
Warm thoroughly. Chew well.

Why it helps

  • Supports estrogen clearance
  • Gentle endocrine support
  • Traditionally grounding and stabilizing

Best time
During perimenopause or hormonal fluctuation weeks.


What This Is Doing (Even If You Don’t Feel It Yet)

At first, the changes whisper.

  • bloating eases
  • waist softens
  • cravings lose urgency
  • digestion becomes more predictable

The scale lags behind because:

  • cortisol must come down first
  • inflammation must quiet
  • insulin signaling must normalize

But once safety is established?

The body lets go without being forced.


The End Result (The Part That Actually Matters)

This isn’t about beans.

It’s about what they represent.

  • consistency without punishment
  • nourishment without surveillance
  • food without fear

You’re not “trying to lose weight.”

You’re teaching your body:

You don’t have to protect me anymore.

And when the nervous system believes that?

Armor becomes unnecessary.
Holding on becomes optional.
And change becomes boring — in the best possible way.


Disclaimer

This article is for educational and informational purposes only and is not intended to diagnose, treat, or replace medical care. Always consult a qualified healthcare professional before making dietary or lifestyle changes.


About the Author

A.L. Childers is a writer and researcher exploring thyroid health, stress physiology, metabolism, and the unseen ways women’s bodies adapt to survive prolonged responsibility. Her work dismantles blame-based wellness culture and replaces it with compassion, context, and truth.



Healing Non-Diabetic Insulin Resistance: A Guide to Balancing Blood Sugar Naturally

Disclaimer

This blog is for informational purposes only and should not be considered medical advice. Always consult with a healthcare professional before making any changes to your diet, lifestyle, or medication regimen, especially if you have pre-existing conditions like hypothyroidism, metabolic syndrome, or PCOS.


Understanding Non-Diabetic Insulin Resistance

Many people associate insulin resistance with diabetes, but non-diabetic insulin resistance (NDIR) is a growing health issue that affects people without diabetes—especially those with hypothyroidism, PCOS, and metabolic syndrome.

What Is Insulin Resistance?

Insulin resistance occurs when cells stop responding properly to insulin, forcing the body to produce more insulin than necessary to regulate blood sugar levels. This leads to weight gain, fatigue, sugar cravings, brain fog, and hormone imbalances. Over time, it can increase the risk of developing type 2 diabetes, heart disease, and obesity.

The Link Between Hypothyroidism, Metabolic Syndrome, and Insulin Resistance

People with hypothyroidism and Hashimoto’s thyroiditis are at a higher risk of insulin resistance due to slowed metabolism, inflammation, and poor glucose regulation. Many also suffer from metabolic syndrome, a condition marked by:

High blood sugar
Increased belly fat
High blood pressure
Elevated cholesterol and triglycerides

The good news? Insulin resistance is reversible with the right nutrition, movement, and lifestyle changes.


5 Natural Ways to Heal Non-Diabetic Insulin Resistance

1. Reduce Processed Carbs and Sugar

Highly processed carbs (white bread, pasta, sugary snacks) cause blood sugar spikes and crashes, worsening insulin resistance. Swap them for:
✔️ Whole grains (quinoa, brown rice)
✔️ High-fiber foods (chia seeds, flaxseeds, legumes)
✔️ Natural sweeteners (monk fruit, stevia)

📌 Reference: Ludwig DS, et al. “The Role of Processed Carbohydrates in Insulin Resistance and Diabetes.” JAMA Internal Medicine, 2020.


2. Prioritize Protein and Healthy Fats

Protein and fats stabilize blood sugar and keep you full longer. Try:
✔️ Grass-fed beef, organic chicken, wild-caught salmon
✔️ Avocados, olive oil, coconut oil
✔️ Eggs, nuts, and seeds

📌 Reference: Leite NC, et al. “Dietary Fats, Insulin Resistance, and Metabolic Syndrome.” American Journal of Clinical Nutrition, 2019.


3. Eat More Magnesium-Rich Foods

Low magnesium levels are linked to worsening insulin resistance. Boost magnesium with:
✔️ Dark leafy greens (spinach, kale)
✔️ Nuts (almonds, cashews)
✔️ Seeds (pumpkin, sunflower)

📌 Reference: Barbagallo M, et al. “Magnesium and Insulin Resistance.” Clinical Nutrition, 2021.


4. Strength Training & Walking

Exercise improves insulin sensitivity independent of weight loss. Strength training + walking is one of the best combinations for reversing insulin resistance.
✔️ Lift weights 3–4 times per week
✔️ Walk 7,000+ steps daily

📌 Reference: Solomon TP, et al. “Exercise and Insulin Sensitivity: A Meta-Analysis.” Diabetologia, 2020.


5. Manage Stress and Sleep

✔️ Get 7–9 hours of sleep to regulate cortisol and insulin
✔️ Reduce stress with meditation, deep breathing, or grounding

📌 Reference: McEwen BS, et al. “The Role of Stress in Insulin Resistance.” Nature Reviews Endocrinology, 2022.


Hypothyroidism, Metabolic Syndrome, and Insulin Resistance: Recipes for Healing

If you have hypothyroidism and metabolic disorder, these blood sugar-balancing recipes can help stabilize insulin levels:

🥑 Avocado Egg Bowl (Healthy Fats + Protein)

📝 Ingredients:
✔️ 1 ripe avocado
✔️ 2 boiled eggs, chopped
✔️ 1 tbsp olive oil
✔️ Sea salt and pepper to taste

🥣 Instructions:

  1. Cut avocado in half and remove the pit.
  2. Scoop out a little flesh to make space.
  3. Mash the avocado and mix it with chopped boiled eggs.
  4. Drizzle olive oil, season with salt & pepper.

📌 Why it works: Keeps insulin levels stable and prevents sugar crashes.


🍗 Lemon Garlic Chicken with Roasted Brussels Sprouts

📝 Ingredients:
✔️ 2 chicken breasts
✔️ 2 tbsp olive oil
✔️ 3 cloves garlic, minced
✔️ 1 cup Brussels sprouts, halved
✔️ 1 tbsp lemon juice
✔️ Sea salt & pepper

🥣 Instructions:

  1. Preheat oven to 375°F.
  2. Toss Brussels sprouts with olive oil, salt, and pepper. Roast for 20 min.
  3. Sauté garlic in olive oil, add chicken, and cook 5-7 min per side.
  4. Drizzle lemon juice before serving.

📌 Why it works: Protein + fiber = balanced blood sugar.


🍵 Anti-Inflammatory Turmeric Tea

📝 Ingredients:
✔️ 1 cup warm almond milk
✔️ 1/2 tsp turmeric
✔️ 1/4 tsp cinnamon
✔️ 1 tsp raw honey (optional)

🥣 Instructions:

  1. Mix all ingredients in a cup and stir well.
  2. Drink before bed to reduce inflammation.

📌 Why it works: Turmeric reduces insulin resistance and inflammation.


Final Thoughts

Non-diabetic insulin resistance is reversible, but healing requires consistency. By focusing on nutrition, movement, stress management, and sleep, you can restore insulin sensitivity, balance hormones, and regain energy—especially if you have hypothyroidism or metabolic syndrome.

🔥 Need more thyroid-friendly recipes? Check out my book Reset Your Thyroid: 21-Day Meal Plan to Reset Your Thyroid” on Amazon!

💬 Have you struggled with insulin resistance? Share your journey in the comments!


References:

1️⃣ Ludwig DS, et al. “The Role of Processed Carbohydrates in Insulin Resistance and Diabetes.” JAMA Internal Medicine, 2020.
2️⃣ Leite NC, et al. “Dietary Fats, Insulin Resistance, and Metabolic Syndrome.” American Journal of Clinical Nutrition, 2019.
3️⃣ Barbagallo M, et al. “Magnesium and Insulin Resistance.” Clinical Nutrition, 2021.
4️⃣ Solomon TP, et al. “Exercise and Insulin Sensitivity: A Meta-Analysis.” Diabetologia, 2020.
5️⃣ McEwen BS, et al. “The Role of Stress in Insulin Resistance.” Nature Reviews Endocrinology, 2022.

Additional Personal Insights & Key Takeaways

Healing non-diabetic insulin resistance isn’t about quick fixes—it’s about sustainable lifestyle changes that support long-term metabolic health. While the core principles of diet, movement, stress management, and sleep are essential, I also found success with specific supplements and daily habits that helped fine-tune my insulin sensitivity.

Here’s what worked for me:

Spearmint Tea (2x Daily): Spearmint has been shown to reduce testosterone levels and improve insulin sensitivity, making it especially beneficial for women with PCOS or hormonal imbalances. (Reference: Mashhadi NS, et al. “Effects of Spearmint on Hormonal and Metabolic Parameters in Women with PCOS.” Journal of Herbal Medicine, 2019.)

CoQ10: This powerful antioxidant supports mitochondrial function, helping cells use insulin more efficiently. (Reference: Lee BJ, et al. “Coenzyme Q10 Supplementation and Its Impact on Insulin Resistance.” Nutrition & Metabolism, 2018.)

Probiotics: Gut health plays a massive role in blood sugar regulation. Taking a high-quality probiotic improved my digestion, reduced bloating, and enhanced insulin function. (Reference: Kobyliak N, et al. “Probiotics in the Management of Insulin Resistance and Metabolic Disorders.” Diabetes & Metabolism Research & Reviews, 2019.)

Vitamin D: Vitamin D deficiency is common in people with insulin resistance and hypothyroidism. Supplementing improves insulin receptor function and reduces inflammation. (Reference: Pittas AG, et al. “Vitamin D and Insulin Sensitivity: A Systematic Review.” The Endocrine Society, 2020.)

Curcumin: Found in turmeric, curcumin is a potent anti-inflammatory that enhances insulin sensitivity and reduces oxidative stress. (Reference: Chuengsamarn S, et al. “Curcumin and Its Effects on Insulin Resistance.” Journal of Diabetes Research, 2021.)

Omega-3s: Healthy fats from fish oil support cell membrane integrity and lower inflammation, improving insulin function. (Reference: Fedor D, Kelley DS. “Fatty Acids and Insulin Resistance.” Advances in Nutrition, 2020.)

Inositol: Often recommended for PCOS and insulin resistance, inositol helps regulate blood sugar and supports ovarian health. (Reference: Unfer V, et al. “Inositol and Its Role in Insulin Sensitivity.” Obstetrics & Gynecology Science, 2019.)

Zinc & Magnesium: Both minerals are crucial for insulin production and sensitivity. Magnesium also reduces sugar cravings and stress-induced insulin resistance. (Reference: Barbagallo M, et al. “Zinc, Magnesium, and Insulin Resistance.” Nutrients, 2020.)

Low-Glycemic Diet: I eliminated high-GI foods (white bread, sugary snacks, processed carbs) and focused on whole, nutrient-dense foods that didn’t spike my blood sugar.

Plenty of Warm, Filtered Water: Drinking warm, clean water throughout the day boosted digestion and metabolic function, making it easier for my body to process nutrients. (Reference: Jequier E, Constant F. “Water as an Essential Nutrient and Its Role in Metabolism.” American Journal of Clinical Nutrition, 2019.)

Diet Caffeine-Free Soda (1x Per Day): Interestingly, I read that throwing a “curveball” into your routine—like having one diet soda a day (without caffeine)—can actually help prevent metabolic adaptation. This is because the body thrives on slight variations in routine rather than rigid predictability. (Reference: Pepino MY, et al. “Artificial Sweeteners, Insulin Sensitivity, and Metabolism.” Current Diabetes Reports, 2021.)


Final Thoughts: Healing Is a Journey, Not a Destination

The key takeaway? Every small habit adds up. Healing insulin resistance isn’t just about eliminating sugar—it’s about supporting the body holistically with nutrient-dense foods, strategic supplements, proper hydration, and a balanced approach to movement.

If you’re on this journey, be patient with yourself. The changes you make today will pay off in the long run—not just for insulin sensitivity but for overall metabolic health, hormone balance, and well-being.

💬 Have you tried any of these strategies? Share your experience in the comments! 😊💕

Additional Disclaimer

The information provided in this blog is for educational and informational purposes only and is not intended as medical advice, diagnosis, or treatment. The content is based on personal experiences, research, and reputable sources, but it should not replace professional medical guidance.

Always consult with a qualified healthcare provider, endocrinologist, or registered dietitian before making any changes to your diet, supplements, or lifestyle—especially if you have pre-existing conditions like hypothyroidism, metabolic syndrome, PCOS, or insulin resistance.

Results may vary from person to person, and what works for one individual may not work for another. If you experience any adverse effects from dietary or supplement changes, discontinue use immediately and seek medical advice.

By reading this blog, you acknowledge that you are responsible for your own health choices and decisions.

Unlocking Health: Overcome Carbohydrate Toxicity and Reclaim Your Vitality

Call to Action:

Discover the life-changing insights of “The Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence.” Unlock the secrets to reversing metabolic syndrome and regaining your health through practical, easy-to-follow steps. Don’t wait—take control of your well-being today! Order your copy now and start your journey towards optimal health and vitality.

Chapter 1: The Carbohydrate Toxicity Disease: A Simple Sentence for Healing

Understanding Carbohydrate Toxicity Disease

Welcome to the beginning of your transformative journey towards optimal health. In “The Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence,” we delve into a condition that silently affects millions of people worldwide—often overlooked by mainstream medicine. This book is your guide to understanding the causes, effects, and most importantly, the healing methods for Carbohydrate Toxicity Disease.

The Hidden Dangers of Carbohydrate Toxicity

Carbohydrate Toxicity Disease stems from a combination of insulin resistance, obesity, and overconsumption of carbs. These factors create a vicious cycle, leading to weight gain, chronic inflammation, and the development of metabolic syndrome. By uncovering the truth about these mechanisms, we can pave the way to effective healing.

Unlock the Healing Power of Low Glycemic Foods

Imagine stabilizing your blood sugar levels and improving your insulin sensitivity simply by making smarter food choices. This book introduces the concept of low glycemic foods—powerful allies in managing metabolic syndrome and enhancing your overall well-being. Contrary to popular belief, exercise alone cannot counteract the effects of a poor diet. Embrace mindful eating and see the transformation.

Embrace the Benefits of Intermittent Fasting

Intermittent fasting is a game-changer in the fight against Carbohydrate Toxicity Disease. By giving your body periodic breaks from food, you promote fat burning and improve your metabolic health. This book provides practical advice on how to incorporate fasting into your routine, making it easier than ever to take charge of your health.

Heal Your Gut, Heal Your Body

Did you know that a healthy gut is key to reversing metabolic syndrome? This book emphasizes the importance of maintaining a balanced gut microbiome through proper nutrition and probiotics. Combined with stress management techniques, you can create an environment conducive to healing and overall well-being.

The Simple Sentence That Can Transform Your Health

The essence of this book can be captured in one powerful sentence: “You ate your way into poor health, and now you must eat your way back out of it.” This simple yet profound statement underscores the pivotal role of dietary choices in reversing Carbohydrate Toxicity Disease.

By understanding the intricate relationship between carbohydrates, insulin resistance, and obesity, and by adopting a low glycemic diet, intermittent fasting, and effective stress management strategies, you can embark on a journey toward optimal health. “The Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence” equips you with the knowledge and tools to take control of your well-being and start your path to healing today.

Why You Should Buy This Book

Are you ready to reclaim your health and vitality? This book offers practical, science-backed methods to reverse Carbohydrate Toxicity Disease and achieve lasting well-being. Don’t miss out on this opportunity to transform your life. Order your copy now and take the first step toward a healthier, happier you!

By emphasizing the transformative benefits and providing clear, actionable steps, this version is designed to captivate potential readers and encourage them to purchase the book.

It’s easy to forget about our bodies’ well-being in today’s fast-paced world. We often indulge in unhealthy eating habits and consume excessive amounts of carbohydrates, neglecting the harmful impact they have on our health.

Carbohydrate Toxicity Disease is a complex condition that requires a multifaceted approach to healing.

In “The Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence,” readers will learn about the various concepts that contribute to poor health and how to start the healing process. The book challenges traditional medical approaches and empowers individuals to take control of their healing journey.

By offering valuable insights, this book gives readers the tools to take proactive steps toward healing and managing their health. Carbohydrate Toxicity Disease can silently wreak havoc on our bodies, leading to a multitude of health issues. Unfortunately, it’s often overlooked by the medical community, and its consequences can be far-reaching.

This book has been thoroughly researched by the best of the best, and it’s the only book of its kind that offers such a detailed account of the disease.

If you want to take control of your health and start your journey towards healing Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence, https://www.amazon.com/dp/B0CMJ4PM5Y

The Carbohydrate Toxicity Disease: Healing Begins with a Simple Sentence 

Disclaimer

The information and recipes contained in this blog are based on the research and personal experiences of the author. They are for entertainment purposes only. Every attempt has been made to provide accurate, up-to-date, and reliable information. No warranties of any kind are expressed or implied. Readers acknowledge that the author is not providing legal, financial, medical, or professional advice. By reading this blog, the reader agrees that the author is not responsible for any loss, direct or indirect, incurred by using the information provided. This blog is not intended to replace professional healthcare advice. The author is not responsible for any adverse effects or consequences resulting from the use of any suggestions, preparations, or procedures discussed in this blog. All matters pertaining to your health should be supervised by a healthcare professional. Please always check with your health practitioner before taking any vitamins, supplements, or herbs, as they may have side effects, especially when combined with medications, alcohol, or other supplements. Knowledge is power, so educate yourself and find the answers to your healthcare needs. Wisdom is a wonderful thing to seek. I hope this blog will teach and encourage you to take leaps in your life to educate yourself for a happier and healthier life. You have to take ownership of your health.

Our full disclosure, terms of use, and privacy policy. | thehypothyroidismchick

About Audrey Childers

Audrey Childers is a published author, blogger, freelance journalist, and entrepreneur with over a decade of experience in research and editorial writing. She is the creator and founder of The Hypothyroidism Chick, a website offering great tips on everyday living with hypothyroidism. Audrey enjoys raising her children and being a voice for optimal human health and wellness. She is the author of over 100 books of many genres, including “A Survivor’s Cookbook Guide to Kicking Hypothyroidism Booty,” “Reset Your Thyroid,” “The Ultimate Guide to Healing Hypothyroidism,” and “A Survivor’s Cookbook Guide to Kicking Hypothyroidism Booty: The Slow Cooker Way.” These books are available on Amazon. Check her out at a.l. childers on Amazon.